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Desserts: Cold Desserts: Toddy Grape Dessert

A refreshing treat for the festive season!

Author: Fresh Finesse
Date: December 12, 2005

Serves: 4 person(s)

Preparation Time: 5 mins
Cooking Time: 0 mins

Ingredients:

1 kg grapes (Sultana and Red Globe)
1/4 cup honey
1/4 cup lemon juice
1/4 cup brandy

Directions:

Strip the grapes from the stems and place in an attractive serving bowl. Combine honey, lemon and brandy and mix through the grapes.

Serve with low-fat yoghurt or simply enjoy them as they are.

Variations:

Nutritional information does not include yoghurt serving suggestion.