Pineapple Rumba Serves: 4 person(s)
Preparation Time: 10 mins
Cooking Time: 6 mins
Generous slices of fresh pineapple lightly grilled in rum and sugar.
4 slices fresh pineapple (2cm thick), cored and peeled
8 tsp brown sugar
1/4 cup rum
Marinate pineapple slices in rum for 30 minutes at room temperature.
Family Health Publications
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