Spaghetti Bolognese With Chicken 

Rating: (20 ratings made)

Rate recipe: 5 (high) 4 3 2 1 (low)

This yummy chicken bolognese recipe is sure to become a family favourite!

Ingredients:

2 onions, chopped

400 g skinless chicken breasts, minced or finely diced

500 g fresh tomatoes, roughly chopped

3 Tbsp tomato paste, no added salt

2 Tbsp fresh basil, chopped

1 freshly ground black pepper

1/2 cup red wine

600 g cooked spaghetti

1/2 cup water

1 tsp coat of olive oil spray

4 tsp parmesan cheese, shaved

Directions:

Spray a large non-stick saucepan with oil. Add onions. Sauté until onions are tender. Add chicken. Stir over high heat until meat is browned. Add tomatoes, tomato paste, basil and pepper. Add wine and water. Mix well.

Bring to boil, reduce heat. Simmer uncovered for approximately 45 minutes or until nearly all liquid has evaporated.

Top the warmed spaghetti with the chicken and bolognese sauce. Sprinkle with shaved parmesan cheese and serve.

Author:

Fresh Finesse

Member Comments: (1)

By: nwh - 2009-07-08
I made this receipe last night for my whole family and they loved it. They had pasta but I had cabbabe shredded and steamed in place of the pasta (saving on calories and carbs) it was great.