Apple and Fruit Frappe 
Rating:     (10 ratings made)
| Heart-friendly Recipe | X |
This recipe contains:
Fat: No more than 15g
Saturated Fat: No more than 5g
Cholesterol: No more than 150 mg
Sodium: No more than 250 mg
Carbohydrates: No more than 80g
Total Sugars: No more than 25g total sugars; limit to 35g in desserts
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| Low-Sodium Recipe | X |
This recipe contains:
Sodium: No more than 200 mg
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| Diabetes-friendly Recipe | X |
This recipe contains:
Fat: No more than 15g
Saturated Fat: No more than 5g
Cholesterol: No more than 300 mg
Sodium: No more than 1000 mg
Carbohydrates: No more than 50g
Total Sugars: No more than 25g total sugars; limit to 35g in desserts
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| Low-Carb Recipe | X |
This recipe contains:
Carbohydrates: No more than 45g
Total Sugars: No more than 25g total sugars; limit to 35g in desserts
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| High-Fibre Recipe | X |
This recipe contains:
Fibre: At least 3g
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| Quick and Easy Recipe | X |
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This recipe requires 30 minutes or less for complete preparation.
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| Dairy-Free Recipe | X |
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This recipe contains no milk or milk products, no casein or whey.
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| Gluten-Free Recipe | X |
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This recipe contains no gluten containing ingredients or products.
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Serves: 4 person(s)
Preparation Time: 10 mins
Cooking Time: 0 mins
A lovely fresh fruity refreshing drink.
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Ingredients:
1 cup papaya, peeled, seeled, seeded and cut into chunks
1 banana, peeled and cut into chunks
1 cup pineapple chunks, fresh or canned
4 Jonathan apples, juiced
1 cup crushed ice
Directions:Place the papaya, banana and pineapple in a blender and blend until smooth.
Add the apple juice and ice and continue to blend until the frappe is smooth. Serve immediately.
Author:
Fresh Finesse
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