Honey Yoghurt Smoothie
Serves: 2 person(s)
Preparation Time: 5 mins
Cooking Time: 0 mins
Creamy and filling, this smoothie makes a great breakfast or snack.
1 1/2 cup skim milk
1 carton low-fat acidophilus yoghurt, vanilla
1 tsp honey
1 ripe medium banana, peeled and roughly chopped
Combine milk, yoghurt, honey and banana in a blender or food processor fitted with a steel blade. Blend for about one minute or until smooth. Pour the smoothie into glasses and serve immediately.
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