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Custard Apple Smoothie 

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Low-Sodium Recipe (Click for more information)
Low-Sodium RecipeX
This recipe contains:

Sodium:
No more than 200 mg

High-Calcium Recipe (Click for more information)
High-Calcium RecipeX
This recipe contains:

Calcium:
At least 50 mg
Quick And Easy Recipe (Click for more information)
Quick and Easy RecipeX
This recipe requires 30 minutes or less for complete preparation.

Serves: 2 person(s)

Preparation Time: 10 mins
Cooking Time: 0 mins

Refreshing low-fat smoothie.

Suggestions:

Remove custard apple flesh with a teaspoon. Make sure you remove all the seeds from the custard apple before using.

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Ingredients:

7 oz custard apple flesh

7 oz chilled low-fat vanilla yoghurt

6.80 fl. oz chilled skim milk


Directions:

Put all the ingredients together in a blender. Blend until thick and smooth.

Pour into two medium glasses.

Author:

Australian Custard Apple Growers Association

Recipe Book Notes:




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NUTRITIONAL INFO

(Per Serving)
Calories
215 cals
Kilojoules
885 kJ
Fat
1.5 g
Carbohydrates
39.0 g
Protein
11.0 g
Cholesterol
9.0 mg
Sodium
120 mg
Saturated Fat
0.5 g
Fibre
2.5 g
Calcium
350.0 mg
Total Sugars
36.0 g
Note: A dash indicates no data is available.
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