Portion size is critically important for weight control. It is easy to lose sight of portion size and unwittingly consume excessive food and calories – even if the fat content is low or even zero! This guide contains a growing series of popular foods showing portion sizes with their calorie, fat and carbohydrate content.
Yoghurt: Diet Fruit, Average all flavours
| Serving Size |
Cals |
kJ |
Fat |
Sat Fat |
Carb |
Pro |
Sod |
Cal |
| 9 |
40 |
0 |
0 |
1.5 |
1 |
11 |
28 |
| 60 |
245 |
0.1 |
0.1 |
8 |
6 |
71 |
177 |
| 95 |
390 |
0.2 |
0.2 |
13 |
9.5 |
114 |
284 |
| 235 |
975 |
0.5 |
0.5 |
32 |
24 |
285 |
710 |
| 470 |
1950 |
1 |
1 |
64 |
47 |
570 |
1420 |
|
Yoghurt: Lite Fruit, Average all flavours
| Serving Size |
Cals |
kJ |
Fat |
Sat Fat |
Carb |
Pro |
Sod |
Cal |
| 18 |
75 |
0.2 |
0.1 |
3 |
1 |
11 |
28 |
| 111 |
465 |
1.5 |
0.5 |
19 |
5.5 |
69 |
177 |
| 180 |
745 |
2 |
1 |
31 |
9 |
110 |
284 |
| 445 |
1865 |
5 |
2.5 |
76.5 |
22.5 |
275 |
710 |
| 890 |
3730 |
10 |
5 |
153 |
45 |
550 |
1420 |
|
Yoghurt: Regular Fruit , Average all flavours
| Serving Size |
Cals |
kJ |
Fat |
Sat Fat |
Carb |
Pro |
Sod |
Cal |
| 20 |
90 |
0.5 |
0.4 |
3 |
1 |
11 |
28 |
| 135 |
560 |
4 |
2.5 |
19 |
5 |
70 |
173 |
| 215 |
895 |
6.5 |
4 |
31 |
8 |
112 |
276 |
| 535 |
2235 |
16 |
10.5 |
77 |
21 |
280 |
690 |
| 1070 |
4470 |
32 |
21 |
153 |
41 |
560 |
1380 |
|