Calories in Vegetables, fresh: Potato, Average All Types w. Red Skin, raw

Refuse 15% (skin) Nutrition Facts baby gourmet (50g) (43g) extra large (250g) (213g) half cup, diced (75g) large (200g) (170g) medium (150g) (128g) small (100g) (85g) oz g (What's CD) CD: Calories 25      ( Kilojoules 106 )     % Daily Value* Total Fat 0 g 0%    Saturated Fat 0 g 0%    Trans Fatty Acids 0 g   Cholesterol 0 mg 0% Sodium 2 mg 0% Carbohydrate 4.7 g 2%    Sugars 0.7 g   Dietary Fibre 0.8 g 3% Protein 1.0 g   Potassium 173.3 mg   Note: A dash indicates no data is available. Report Incorrect Nutritional Information Calorie Breakdown This table shows you where the calories in this food come from. Calories from Fat 0% Calories from Carbohydrate 83% Calories from Protein 17% Calories from Alcohol 0% More Food Options Vegetables, cooked: Potato, flesh only, boiled Vegetables, fresh: Sweet Potato, Orange flesh, raw Vegetables, fresh: Sweet Potato, Average all Types, raw Coles, Vegetables, fresh: Potato, Carisma Vegetables, fresh: Sweet Potato, White flesh, raw Vegetables, fresh: Potato, Average All Types w. Pale Skin, raw Vegetables, cooked: Sweet Potato, Average All Types, flesh, peeled, boiled Vegetables, cooked: Sweet Potato, flesh only, baked Vegetables, cooked: Potato, flesh only, baked, no oil Vegetables, cooked: Potato, Dehydrated Flake, reconstituted

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^* Percent Daily Values are based on a 2,000 calorie diet. Your daily values maybe higher or lower depending on your calorie needs. These values are recommended by a government body. They are not CalorieKing.com.au recommendations.

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