Calories in Vegetables, cooked: Pigeon Peas, boiled

Nutrition Facts serving, 1/2 cup (85g) oz g (What's CD) CD: Calories 103      ( Kilojoules 430 )     % Daily Value* Total Fat 0.3 g 1%    Saturated Fat 0 g 0% Cholesterol 0 mg 0% Sodium 4 mg 0% Total Carbohydrates 19.7 g 7%    Dietary Fibre 5.7 g 23%    Sugars 2.1 g   Protein 5.7 g   Calcium 36.6 mg   Potassium 326.4 mg   Note: A dash indicates no data is available. Report Incorrect Nutritional Information Calorie Breakdown This table shows you where the calories in this food come from. Calories from Fat 3 (3%) Calories from Carbohydrate 79 (75%) Calories from Protein 23 (22%) Calories from Alcohol 0 (0%) More Food Options Vegetables, fresh: Peas, Snow Peas, raw Vegetables, fresh: Peas, Sugar Snap, raw Vegetables, cooked: Pea, Edible-podded, boiled Vegetables, fresh: Peas, Green, raw Vegetables, cooked: Peas, Green, boiled Vegetables, cooked: Pea, Split, boiled Vegetables, cooked: Chick Peas, cooked Vegetables, fresh: Split Peas, dry

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^* Percent Daily Values are based on a 2,000 calorie diet. Your daily values maybe higher or lower depending on your calorie needs. These values are recommended by a government body. They are not CalorieKing.com.au recommendations.

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