Calories in Vegetables, cooked: Peas, Green, boiled

Nutrition Facts serving, 1/2 cup (80g) serving, 1/4 cup (40g) oz g (What's CD) CD: Calories 67      ( Kilojoules 282 )     % Daily Value* Total Fat 0.2 g 0%    Saturated Fat 0 g 0% Cholesterol 0 mg 0% Sodium 2 mg 0% Total Carbohydrates 12.5 g 4%    Dietary Fibre 4.4 g 18%    Sugars 4.7 g   Protein 4.2 g   Calcium 21.6 mg   Potassium 216.8 mg   Note: A dash indicates no data is available. Report Incorrect Nutritional Information Calorie Breakdown This table shows you where the calories in this food come from. Calories from Fat 1 (2%) Calories from Carbohydrate 50 (73%) Calories from Protein 17 (25%) Calories from Alcohol 0 (0%) More Food Options Vegetables, fresh: Peas, Snow Peas, raw Vegetables, fresh: Peas, Sugar Snap, raw Vegetables, cooked: Pea, Edible-podded, boiled Vegetables, fresh: Peas, Green, raw Vegetables, cooked: Pea, Split, boiled Vegetables, cooked: Pigeon Peas, boiled Vegetables, cooked: Chick Peas, cooked Vegetables, fresh: Split Peas, dry

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^* Percent Daily Values are based on a 2,000 calorie diet. Your daily values maybe higher or lower depending on your calorie needs. These values are recommended by a government body. They are not CalorieKing.com.au recommendations.

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